- Do you need ideas and recipes?
- Bored with what you can make to eat?
- Making the same thing day after day?
- Stuck?
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Recipes
Recipes
Recipes |
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No matter what I offer to teach, what I put on my website or what is on my blog, I am constantly being shaken down for more of my awesome recipes.
Ok most of you know I prefer to teach technique, techniques that will enable you to create whatever recipe you want. And I thought that would satisfy your appetite.
BUUUT NOOOOO that just isn’t enough!
Recipes, Recipes, Recipes and more recipes that's what everyone wants from me --- more recipes, so I came up with a new event. My first ever and I think any first ever
“Live Raw Recipe Prep Marathon”
The Idea is for Friday eve, Saturday and Sunday I will be preparing dishes one after another non-stop, back to back. Come with your pen, notepad, camera and your appetite. Watch and eat everything, dish after dish.
I will cover dozens of recipes from blended to marinated, wrapped, stuffed, rolled, dehydrated --- appetizers, desserts, entrees, cakes, breads, snacks, salads, breakfast, lunch, dinner - Thai, Indian, Mexican, Spanish, Brazilian, Caribbean, who knows what could happen, tell if I am going too fast.
The best part is --- you get to see how I work, learn my tricks, shortcuts, techniques as well as using scraps and leftovers, re purposing recipes, playing with variations, creating ethnic styles, cooked to raw conversions and more.
If you prepare raw foods --- this is certainly a chance of a lifetime.
A recipe book can be a great book but to see it all happen right there in front of your eyes, then tasting it fresh, just made and as the chef intended, is a whole other thing.
Change your repertoire and creativity forever!
Here’s how it’s going down |
| Day 1) |
Friday June 19th from 5pm – 9pm |
| Day 2) |
Saturday June 20th 12pm -5pm |
| Day 3) |
Sunday June 21st 12pm – 5pm |
That’s 14hrs of food, fun and learning. It will be a non-stop food prep frenzy.
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It’s like a raw food Class, a Live Demo, a Buffet Dinner and a
Chef Training Course all wrapped into one! |
So what’s would you expect to pay for an event like this?
$1,000.00? --- $1,200.00? --- $2,000.00?
What would it be worth to you to blow the doors off your food prep limitation for the rest of your life?
$2,000.00? --- $10,000.00? |
| Well, though it will change your life I don’t expect anyone to pay $10,000.00 or even $5,000.00 for this event even though I know if I look in the right places I could get it. |
| I want this event to be for everyone, for anyone who wants to eat amazingly delicious raw food and never run out of ideas. So I am going offer this to you at an easily affordable price. |
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Get all this knowledge, food, fun and experience for just $400.00 per person.
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That right just $400.00 for all the 3 days – 14hrs.
No one person, employee or in any class I have ever taught has offered so much insight and intimacy as this. This is a one of a kind experience. |
Call me crazy but I am selling my culinary soul for just $400.00!!!!!!!!
If this has you jumping out of your seat you better act fast. I wouldn't want you to miss out just because there are very limited openings and I didn't warn you first.
So don’t wait --- seats will go fast!
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| Can’t do all three days? |
| Friday ----- $150.00 |
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| Saturday -- $200.00 |
| Sunday ---- $200.00 |
| BOOK NOW |
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